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SHISO GREEN - WHITE LADY
Shiso green is still one one of our favorite products at Koppert Cress. the fragrant flavour and intens colour make it really nice to use...
Creative Chef and Bartender
18 jan 20221 minuten om te lezen
79 weergaven
0 opmerkingen


MULLED RUM COCKTAIL
During those cold days a hot drink is always nice, but after a few cups of tea and some hot chocolate I'm mostly ready for something a...
Creative Chef and Bartender
18 jan 20221 minuten om te lezen
43 weergaven
0 opmerkingen


Pomelochello Spritz
Pomelochello is one of our new favourite liquors. We used the pomelochello in combination with some zalotti and sechuan buttons to create...
Creative Chef and Bartender
4 jan 20211 minuten om te lezen
50 weergaven
0 opmerkingen


Matcha Keylime Gimlet
This is a very special cocktail. The Matcha gives an extra Asian vibe to the the amazing originally asian key limes flavour. WHAT DO YOU...
Creative Chef and Bartender
30 dec 20201 minuten om te lezen
76 weergaven
0 opmerkingen


Zalotti, Ginger & Honey Gimlet
This is definitely a flavour explosion! The zalotti, ginger and honey go amazing together and create a really tasty fresh and flavourful...
Creative Chef and Bartender
30 dec 20201 minuten om te lezen
54 weergaven
0 opmerkingen


Sisho Purple - Rose Cocktail
This is the first recipe out of our many great cocktails we created with the amazing company Koppert Cress. Simple recipes full of...
Creative Chef and Bartender
30 dec 20201 minuten om te lezen
58 weergaven
0 opmerkingen


Pine Cone Liquor
This Autumn we wanted to try something different, Pine cone liquor! Be sure that you pick the right pinecones, the young and green ones!...
Creative Chef and Bartender
6 nov 20201 minuten om te lezen
407 weergaven
0 opmerkingen


Grapefruit, Rosemary & Pomegranate Gin Fizz
This is a fruity, sour, bitter and botanical cocktail! The combination of these ingredients go very well to create a nice flavour...
Creative Chef and Bartender
6 nov 20201 minuten om te lezen
35 weergaven
0 opmerkingen


Roasted Chestnut & Oak Martini
This is another infusion that was really experimental, but turned out nice! We found some Chestnuts and it inspired us to create a autumn...
Creative Chef and Bartender
6 nov 20201 minuten om te lezen
46 weergaven
0 opmerkingen


Orange, Spice & Everything Nice
As the winter is coming sooner than we hoped, it's time to get out those spices again! We wanted to make a really nice warm wintery...
Creative Chef and Bartender
6 nov 20201 minuten om te lezen
24 weergaven
0 opmerkingen


Earl Grey Gin Sour
A gin sour is a really simple, but great cocktail! We made a nice variation on the traditional gin sour by infusing the gin with Earl...
Creative Chef and Bartender
6 nov 20201 minuten om te lezen
56 weergaven
0 opmerkingen


Beet & Rosemary G&T
Beet isn't a typical G&T flavour, but the combination of the beet, rosemary, gin & tonic gives it a great savoury-sweet flavour! And...
Creative Chef and Bartender
6 nov 20201 minuten om te lezen
40 weergaven
0 opmerkingen


Lime Leaf G&T
Want a different G&T? Try it with an infused gin! We used our lime leaf gin to create a fresh & sour summery G&T WHAT DO YOU NEED? 200 ml...
Creative Chef and Bartender
16 aug 20201 minuten om te lezen
30 weergaven
0 opmerkingen


Lime Leaf Gin Cocktail
Lime leaf is a really aromatic product. It isn't used that much yet, but the leaves really give an amazing flavour to the gin which...
Creative Chef and Bartender
16 aug 20201 minuten om te lezen
65 weergaven
0 opmerkingen


Clear Espresso Martini
Do you want to play with the minds of your customers? Then this is definitely a recipe for you! We used the smart infuser to make a...
Creative Chef and Bartender
16 aug 20201 minuten om te lezen
85 weergaven
0 opmerkingen


Apple Cinnamon Mule
This is probably a more well known infusion, cinnamon infused vodka. We used this cinnamon infused vodka to make an apple cinnamon mule....
Creative Chef and Bartender
15 aug 20201 minuten om te lezen
29 weergaven
0 opmerkingen


Cucumber Basil Gimlet
This time we used the cucumber infused vodka for a nice cocktail! We used vodka instead of gin to make a gimlet. The basil gives a...
Creative Chef and Bartender
15 aug 20201 minuten om te lezen
16 weergaven
0 opmerkingen


Cucumber Mint Hard Lemonade
This is definitely our new favourite infused spirit: Cucumber infused vodka! With the smart infuser it really gives a nice and fresh...
Creative Chef and Bartender
15 aug 20201 minuten om te lezen
13 weergaven
0 opmerkingen


Orange Flower G&T
In need of a flowery G&T? Today we used our orange flower infused gin and use it for a G&T. The orange flower gives an aromatic flavour...
Creative Chef and Bartender
15 aug 20201 minuten om te lezen
13 weergaven
0 opmerkingen


Orange Blossom Cocktail
Today we will make an orange flower infused gin and use it for a delicious cocktail. WHAT DO YOU NEED? 200 ml gin 2 tablespoons of dried...
Creative Chef and Bartender
15 aug 20201 minuten om te lezen
11 weergaven
0 opmerkingen
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